Person holding two Brussels sprouts.

Organic Vegetables

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Versatile specialty market salad item, sweet and flavorful pickler.
Our most heat-tolerant lettuce.
Attractive, high-yielding greenhouse pickler with excellent flavor.
Improved OP Bloomsdale-type for spring and fall.
Uniform, reliable, and attractive red butterhead.
Selection of mixed gourds with diverse shapes and bold fall colors.
Organic workhorse variety with great flavor.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
Extra-long pods and easy harvesting.
The first red bunching type that is highly colored at any temperature.
Fast-growing, classic mizuna with mild flavor.
Silky texture for a perfect pie, also a gorgeous ornamental.
Long-fruited variety popular in China.
Early, delicious, attractive cherry tomatoes.
Yellow bush bean with long, slender pods.
Open-pollinated jalapeño with more skin checking than our hybrids.
Medium-large, blocky dark green bell ripens to yellow/orange.
Remarkable earliness and size in a beautiful, full-size leek.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Widely adaptable organic hybrid for spring and summer plantings.
Most attractive and uniform purple variety.
Standard large pumpkin; defined "the look" of big halloween pumpkins.
Fast-maturing beet with strong tops.
Sweet and robust, almost-black fruits with heirloom-quality flavor.
Blue-green strap leaves with bold purple midribs.