Golden beets shown in a wooden bowl.

Sale Vegetables

80 Products
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Sale
Great flavor in a larger market size.
Sale
Mahogany brown with distinctively rich and fruity tomato flavor.
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Late-season savoy that produces attractive, well-wrapped heads.
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Early and sweet mini bell, partners well with Eros for beautiful duo.
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Gray-green pea shoots with good flavor and lots of tendrils.
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High-yielding yellow or "Caribe" type jalapeño.
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Very dark green komatsuna with good heat and cold tolerance.
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Attractive green leaves with red speckles.
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Red-edged, heavily-frilled leaves provide loft, texture, and color.
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Exceptional flavor and storage life.
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Well-known French heirloom romaine.
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Reliable first-early synergistic (syn) producer.
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Reliable blue corn for blue flour.
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Economical strain for baby leaf.
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Large, uniform roots with big and healthy, upright plants.
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Extra-early workhorse, our first Johnny's-bred organic hybrid jack.
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Early, adaptable intermediate-day Spanish type with disease resistance.
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An entirely new texture.
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Frost-tolerant white-ribbed kale.
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Crunchy, juicy, sweet romaine for baby leaf.
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High-performance open-pollinated parsnip.
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Most attractive green romaine packs and handles with little damage.
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Beautiful, healthy leaves for bunching and baby leaf.
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Uniform and slow-bolting radicchio.
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Tender and nearly seedless, intermediate resistance to late blight.
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Stunning dark purple heads for farm stands, CSAs, and restaurants.
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Ivory-colored bell for tunnel and field production.
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Extra-crunchy complement to Cristabel.
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Flashy sorrel adds color and sharp, tangy flavor to salads.
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Attractive fuchsia stems and leaves.
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Extra-crunchy complement to Azirka.
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Fast-growing baby red oakleaf with good downy mildew resistance.
Sale
So widely known, it is the standard for a class after its own name.