Golden beets shown in a wooden bowl.

Sale Vegetables

107 Products
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Allows precision sowing, eliminating thinning for superior uniformity.
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Tasty first-early variety borne on a compact, determinate plant.
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Standard kabocha bred for flavor and storage.
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Yellow bush bean with long, slender pods.
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Mid-early with great flavor and very short core, holds well in field.
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Productive overwintering variety.
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Excellent broccoli for the Northeast, with good stress tolerance.
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Sweet and mild flavor.
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Intricately lobed red and dark-green leaves.
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Earlier harvests, bigger roots.
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Our highest yielding one-cut.
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Spicy flavor for a new take on the traditional shishito.
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Bolt tolerant, widely adaptable with open habit suited for heads.
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Heirloom-quality pink slicer with more reliable, easier-to-grow plant.
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Short-day onion with excellent color and disease resistance.
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Early-producing small savoyed type; a smart choice for mini plantings.
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The best mini beet because it is well-proportioned, even when young.
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Small-medium pumpkin for decorating, carving, and great fall displays.
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Early Tuscan type with superior flavor.
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Great flavor in a larger market size.
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A versatile, early, bunching carrot.
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Smooth late-season tomato with plenty of old-fashioned tomato flavor.
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A versatile, early, bunching carrot.
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Tasty yellow grape resists leaf mold, a plus for indoor culture.
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Costata with improved yield and plant habit.
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Romanesco for short-day crops.
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Crunchy, baby-leaf red romaine with narrow petiole.
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Bright-yellow fruits with less splitting and sweet, juicy flavor.
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Widely adapted with black rot resistance.
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Outstanding purple asparagus from seeds.