Fruits grown from our pepper varieties, including red, orange, yellow, and green hot and sweet peppers, in wood boxes.

Pepper Seeds

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Medium-large, blocky dark green bell ripens to yellow/orange.
Sweet, thick-walled banana pepper for pickling or fresh eating.
Our most versatile and flavorful cayenne.
Extra-early hybrid habanero; good yields in North, short-season areas.
Open-pollinated jalapeño with more skin checking than our hybrids.
For early production of large, thick-walled green or red bell peppers.
Early and adaptable poblano, easy to peel for chile rellenos.
Large flavorful bell peppers from organic seeds.
Super-hot! Pungent habanero for fresh, dried use, and "jerk" sauces.
Higher-yielding Red Rocket type for ristras.
The best sweet peppers for the home garden.
Easy-to-grow, bright-orange bell with thick walls and fruity flavor.