Fruits grown from our pepper varieties, including red, orange, yellow, and green hot and sweet peppers, in wood boxes.

Pepper Seeds

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Attractive, very sweet, half-size version of Corno di Toro Carmen.
The best sweet peppers for the home garden.
Hot cherry for stuffing, pickling, and processing.
Vigorous and uniform Johnny's-bred pepperoncini.
TSWV resistance for the West Coast.
BLS 1–10 and Phytophthora resistance.
Blocky red bell for heated and unheated tunnel production.
Early Anaheim bred by Johnny's for good productivity in cooler areas.
Attractive, very sweet, half-size version of Corno di Toro Escamillo.
High-quality open-pollinated bell for Northern growers.
Widely-adapted green-to-red bell with broad disease resistance package.
Blocky purple bell for tunnel and field production.
Large, widely adapted Anaheim with thick walls.
Blocky orange pepper for heated and unheated tunnels.
Full bacterial leaf spot (BLS) resistance.
Phytophthora-resistant bell pepper for green or red harvest.
Full resistance to bacterial leaf spot (BLS), plus TSWV resistance.
Early red bell for tunnel or field production.
Ivory-colored bell for tunnel and field production.
Early golden yellow mini bell, the perfect partner to Cupid.
High-yielding, widely adapted Santa Fe/Guero Chile pepper.
Blocky orange pepper for heated and unheated tunnels.
Orange counterpart to Cornito Rosso and Cornito Giallo.
Full resistance to bacterial leaf spot (BLS).
Quick-to-ripen bell with BLS 1–10 and phytophthora resistance.
Blocky red bell for heated and unheated tunnel production.
Orange bell with full resistance to bacterial leaf spot (BLS).
Full resistance to bacterial leaf spot (BLS).
Full resistance to bacterial leaf spot (BLS).
Full resistance to bacterial leaf spot (BLS).
Our recommended substitute for SVPB8500.
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Big, smooth, dark green fruits.
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Spicy flavor for a new take on the traditional shishito.
High-yielding yellow or "Caribe" type jalapeño.