Shoots are quick and easy to produce, high in demand, nutrient-packed, versatile, and convenient. They can be used as a garnish, added to salad mixes, and eaten fresh, blanched, or juiced. Their delicate textures and flavors add a grace note to just about any dish. Shoots production also offers another option for diversifying and extending your season year-round. Grown outdoors, indoors under lights, or in a greenhouse, most are ready to harvest within 1–3 weeks' time. Review characteristics with our Shoots Comparison Chart.
                
                
                    
                
            
        
        
            
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					Dwarf Grey Sugar Pea
				
			
			
				
					Shoot Seed
				
			
		
		
			
		
	
            
	
	These delicate shoots with mild pea flavor make the perfect garnish.
            
            
        
		
			
				
					Hard Red Winter Wheat
				
			
			
				
					Organic Shoot Seed
				
			
		
		
			
		
	
            
	
	Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.