The fruits of a large assortment of heirloom tomato varieties, some cut open to reveal the internal colors.

Heirloom Tomatoes

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Green-striped, delicious, and tangy salad specialty.
Bicolor with complex, fruity flavor and beautiful interior marbling.
Unique color and great flavor; one of the best green tomatoes.
Sunny orange fruits with full flavor, meaty interior with few seeds.
Tasty first-early variety borne on a compact, determinate plant.
More vigorous, higher yielding Brandywine type with excellent flavor.
Wild tomato with great flavor, fantastic for salsa and fresh eating.
Delicious, highly productive black heirloom.
Mahogany brown with distinctively rich and fruity tomato flavor.
An orange old-timer with rich flavor.
Heirloom with unusual pear shape, burgundy color, and rich flavor.
One of the most appealing extra-early tomatoes, also cold tolerant.
Early Brandywine type yields flattened smooth fruits, many over 1 lb.
High-yielding heirloom paste tomato.
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Striking red sauce tomato with yellow streaks and excellent flavor.