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Annual Herbs

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Attractive, uniform lettuce-leaf type with ruffled, puckered leaves.
Compact Genovese with resistance to downy mildew.
Finely-textured, intricate green leaves for adding mild celery flavor.
Bolt-resistant variety with uniform, upright plants.
Tall Genovese with improved resistance to downy mildew.
Spring green dill for baby leaf and bunching.
Standard cilantro, available in organic seed.
Common medicinal herb and ingredient in Thai teas, also known as Tulsi.
Shiny green leaves, traditional basil flavor.
Intermediate resistance to downy mildew and Fusarium.
Zesty citrus aroma for adding unique flair to fish and salads.
Zesty citrus aroma for adding unique flair to fish and salads.
Dark purple Italian Large Leaf type with high yields and great flavor.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.
Compact, dome-shaped Greek basil.
Flat-leaf green type with pink tinge on undersides.
Improved strain of standard Genovese basil.