Kale plants with a heavy layer of frost on the leaves.

Cold Tolerant

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Bolt-, heat-, cold-tolerant pac choi for full or medium-size heads.
Very slow-bolting broadleaf mustard.
Organic, semi-savoy variety for spring and fall.
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
Cold tolerant for fall and winter production.
Economical strain for baby leaf.
Bright green, intricately serrated leaves with spicy flavor.
Frilly deep purple-red leaves and very similar to Winterbor.
The first red bunching type that is highly colored at any temperature.
Heavy, vigorous white-stem pac choi; cold and heat tolerant.
Tender and lofty with mild flavor.
Fast-growing with great color contrast for mixes.
Dark green hybrid tatsoi for bunching or baby leaf.
Red ruffled leaves for beautiful color and texture.
The first red bunching type that is highly colored at any temperature.