Oregon Giant
(Pisum sativum)
Product ID: 525
The first sweet-flavored, large-podded snow pea.
Sweet berries inside big sweet pods combine for a delicious taste treat. High yields of large, 4 1/2" x 1", medium green, flat pods. Avg. 2 1/2', white-flowered vines grow with or without support. From Dr. James Baggett of Oregon State Univ. Packet: 375 seeds.
Days to Maturity or Bloom: 60
Learn more in the 'Symbols Explained' tab!
In stock
Notes:
No product notes found.
Additional Information:
No additional information found.
Diseases Explained:
|
PM |
Powdery Mildew |
|
E |
Enation Mosaic Virus |
|
W |
Common Wilt |
Growing Information:
Peas
CULTURE: (Fresh Peas): Peas are a cool weather crop. Midsummer pickings are not as heavy or as good as cool or mild weather harvests. For best yields ensure abundant phosphorus and potash and a pH above 6.0. Adjust pH using ground limestone or wood ashes in the row during planting. PLANT: Make the first sowing in early spring as soon as the soil can be prepared. Choose a well-drained area. Sow 1-1 1/2" apart in a 3" band (25 seeds/ft.), 1/2-1" deep. Make rows 12-18" apart for dwarf types, 4-6' apart if using a trellis. For best yields and easier picking, provide support at planting time with a wire fence or trellis (see Index) supported by posts. Do not thin. Harvest when the peas enlarge in the pods. FALL CROP: Choose powdery mildew tolerant varieties. Sow about 2 months before frost. INOCULANT: Treatment with a bacterial inoculant helps increase yields (see "Inoculants" in Index). TREATED SEEDS: Early varieties are offered UNTREATED and TREATED (T). Untreated seeds are more susceptible to rotting in prolonged cold wet weather. DISEASES: Many disorders can affect peas. The most common disease is probably pea root rot (Fusarium sp. or Aphanomyces euteiches) which causes browning and drying of the foliage from the ground up. Some fields and established gardens have this problem with peas each year and are said to have "pea sick" soils. The best control is to ensure well-drained soil and to rotate crops. Powdery mildew causes the white, powdery mold on the leaves, stems and pods in hot weather. Choose resistant varieties. FREEZING: All our peas are good for freezing and canning. AVG. SEEDING RATE: 80'/lb., 13 lb./1,000', 270 lb./acre at 25 seeds/ft. in rows 24" apart. SEED SPECS: SEEDS/LB.: 1,500-2,700 (avg. 2,000). PACKET: 3 oz. (avg. 375 seeds, sows 15').
Symbols Explained:
|
Performs well in greenhouses Variety does especially well when started in, or grown in, a greenhouse environment. |
