Take advantage of our overstock position! Broad disease resistance and stress tolerance.
Blocky, medium-length (3-5") fruits are good for fresh eating. They pickle well and have a distinctive, bright emerald green color. Vines are compact, multibranching, and yield well even under stress. Half normal-sized leaves provide easy visibility and harvesting. White spines. Parthenocarpic. High resistance to anthracnose, angular leaf spot, bacterial wilt, and scab; and intermediate resistance to cucumber mosaic virus, downy mildew, and powdery mildew. Organically grown. Avg. 24,000 seeds/lb. Packet: 30 seeds.
SCIENTIFIC NAME: Cucumis sativus CULTURE: Requires warm, well-drained soil high in fertility, with a pH of 6.8-7.2. Consistent, adequate irrigation is needed to produce an abundant crop. Cucumbers are very sensitive to cold. Make sure both soil and air temperatures have warmed prior to planting. Using poly mulch and row covers will greatly enhance the vigor and potential yields of cucumbers by providing warmth and insect protection. For greenhouse or high tunnel production the use of gynoecious and parthenocarpic varieties is highly recommended. TRANSPLANTING: Sow indoors in 50-cell plug trays, 1-2 seeds/cell, 3-4 weeks before transplanting. Keep temperature above 70°F (21°C) day and 60°F (16°C) night. Transplant 12" apart in rows 5-6' apart. Do not disturb roots when transplanting. DIRECT SEEDING: Wait until soil is warm, at least 70°F (21°C). Cucumber seeds will not germinate at a soil temperature below 50°F (10°C). Sow 2 seeds/ft., 1/2" deep, in rows 6' apart. Thin to 12" apart. DISEASES: Practice crop rotation, residue sanitation, and choose disease-resistant varieties. Control insect pests to prevent bacterial wilt. INSECT PESTS: Exclude cucumber beetles with row covers at planting, or control with pyrethrin or azadirachtin. HARVEST: Once fruit bearing begins, pick daily. STORAGE: Hold cucumbers at 45-50°F (7-10°C) and 90% relative humidity for up to 2 weeks. DAYS TO MATURITY: From direct seeding; subtract about 10 days if transplanting. AVG. DIRECT SEEDING RATE: 30 seeds/15', 100 seeds/50', 250 seeds/125', 500 seeds/250', 1,000 seeds/500', 15M/acre at 2 seeds/ft. in rows 6' apart. TRANSPLANTS: Avg. 85 plants/100 seeds. SEED SPECS: SEEDS/LB.: Avg. 20,200. PACKET: 30 seeds, unless otherwise noted.
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Days To Maturity
Average number of days from seeding date to harvest, within a specific crop group. If a transplanted crop: average number of days from transplant date. Not sure if crop is direct-seeded or transplanted? Check the Growing Information box for details. If crop can be both direct-seeded or transplanted, days to maturity refers to direct seeding. Days to maturity for all flowers and herbs is calculated from seeding date.
Plants can be Annuals (single growing season), Perennials (grow year after year), Tender Perennials (grow year after year in warmer climates; and in some cases when given special protection in colder climates), or Biennials (require two years to mature).
Disease Resistance Codes
Angular Leaf Spot
Cucumber Mosaic Virus
Hybrid: The offspring of a cross between two or more distinct parent lines, usually of same species, and selected for improved traits. Open-pollinated: A non-hybrid variety that can reproduce itself in kind, demonstrating relatively stable traits from one generation to the next.
Good for Trellising
Variety requires a trellis in order to grow properly.
Organic Seeds, Plants, and Supplies
Plants, or seeds harvested from plants, that have been grown without synthetic fertilizers or pesticides, strictly adhering to the USDA's National Organic Standards Board (NOSB) organic gardening practices are designated as Organic.
Supplies that meet the USDA's National Organic Program (NOP) rules according to a third-party authority such as OMRI, WSDA, and/or a local authority such as MOFGA or NOFA.