Fruits grown from our pepper varieties, including red, orange, yellow, and green hot and sweet peppers, in wood boxes.

Pepper Seeds

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Traditional Japanese shishito for tempura, cooking, or salads.
Medium-large, blocky dark green bell ripens to yellow/orange.
Very similar to Mellow Star, but organic.
Easier to harvest, large-fruited serrano.
The best sweet peppers for the home garden.
Early and adaptable poblano, easy to peel for chile rellenos.
Easy-to-grow, bright-orange bell with thick walls and fruity flavor.
Higher-yielding Red Rocket type for ristras.
Extra-early hybrid habanero; good yields in North, short-season areas.
Medium-sized bells with light lavender skin and pale yellow flesh.
Vibrant golden yellow, medium-large bell with excellent, sweet flavor.
Early Anaheim bred by Johnny's for good productivity in cooler areas.
Super-hot! Pungent habanero for fresh, dried use, and "jerk" sauces.
Large flavorful bell peppers from organic seeds.
Vigorous and uniform Johnny's-bred pepperoncini.