Fruits grown from our pepper varieties, including red, orange, yellow, and green hot and sweet peppers, in wood boxes.

Pepper Seeds

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Widely-adapted green-to-red bell with broad disease resistance package.
Widely-adapted, thin-walled Fresno with very good, mildly hot flavor.
Vigorous and uniform Johnny's-bred pepperoncini.
Anaheim with Phytophthora resistance.
Hot cherry for stuffing, pickling, and processing.
Early red bell for tunnel or field production.
Vibrant golden yellow, medium-large bell with excellent, sweet flavor.
Magnificent fruits; earlier, more productive than regular habaneros.
Blocky purple bell for tunnel and field production.
Easy-to-grow, bright-orange bell with thick walls and fruity flavor.
Blocky orange pepper for heated and unheated tunnels.
Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Phytophthora-resistant bell pepper for green or red harvest.