Farm Seed Legumes

Legumes

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Legumes
Legumes
Legumes are a group of plants in the pea family, which includes beans, vetch, clover, and alfalfa, all of which supply nitrogen to the soil through rhizobial bacteria. Planting legumes improves soil health, reduces fertilizer costs, and increases yields. Further benefits they provide when used as a cover crop include erosion control, addition of organic matter to the soil, and moisture conservation.
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Improved white pasture clover. Previously 'White Dutch Clover.'
An improved pasture white clover. Previously sold under the name 'White Dutch Clover.'
60-70 bloom
Low-growing, multicut clover.
Low-growing, multicut clover.
Short-term, legume green manure for nitrogen fixation.
Short-term, legume green manure for nitrogen fixation.
60 - 300 Days
An upright, winter annual legume.
An upright winter annual legume.
70-90 bloom
A tremendous green manure and honey plant.
A tremendous green manure and honey plant.
60-70 bloom
Grow alone or in mixes as a short-term green manure.
Grow alone or in mixes as a short-term green manure.
52-75 seed
Grow alone or in mixes as a short-term green manure.
Grow alone or in mixes as a short-term green manure.
52-75 seed
Fast-growing, annual alfalfa with high forage and biomass yield.
Fast-growing annual alfalfa with high forage and biomass yield.
An upright, winter annual legume.
An upright, winter annual legume.
70-90 bloom
A great grain crop or forage mixture component.
A great grain crop or forage mixture component.
52-75 seed
The best clover for poor soils.
Out of Stock
The best clover for poor soils.
70-90 bloom
Out of Stock
Grow alone or in mixes as a short-term green manure.
Out of Stock
Grow alone or in mixes as a short-term green manure.
52-75 seed
Out of Stock
1 - 12 of 12