Person holding large bouquet of China asters, one of the annual flower varieties we offer.

Annual Seeds & Plants

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Semi-compact Genovese, highly resistant to downy mildew.
Spicy aroma with hints of coffee and chocolate, a mild spice flavor.
Long-blooming California wildflower.
Cut-flower filler adds sparkle to bouquets with airy flower plumes.
Semi-compact Genovese, highly resistant to downy mildew.
Large, decadent, ruffled blooms for early spring to summer harvest.
Bite-size for use as edible garnish.
Attractive, fern-like cilantro for baby-leaf production.
Prolific crested-type celosia, a proven workhorse in the garden.
Productive bouquet filler or accent flower with arrow-shaped plumes.
Standard bunching dill.
A vibrant mix of our favorite Sunday colors.
Unique coral-pink tassels have a great presence in arrangements.
Outstanding ruffled terracotta-colored flowers.
Gomphrena in a glowing, creamy raspberry color.
First and most abundant to bloom in our trials.
First and most abundant to bloom in our trials.
Versatile single stems, very uniform in bloom time and stem length.
Blooms reminiscent of antique tea roses, in main season flowering group.
Versatile sunflower with sunny, shaggy blooms for field or container.
Sweet-scented cut flower with stiff stems and delicate appearance.
Bite-size for use as edible garnish.
Traditional French herb lends mild, sweet anise flavor in subtle way.
Unique two-tone bloom color and excellent stem quality.
Eye-catching green leaves with red undersides.
Bite-size for use as edible garnish.
Elegant and whimsical cut flower in a unique color.
Exceptional fragrance and blooms over a long period of time.
Pale apricot color and unique rose-like bloom shape.