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Annual Herbs

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Improved microgreen production over standard cilantro.
Versatile Asian culinary herb.
Versatile Asian culinary herb.
Spicy aroma with hints of coffee and chocolate, a mild spice flavor.
Eye-catching green leaves with red undersides.
Standard bunching dill.
Compact Genovese basil. Downy mildew and Fusarium resistant.
Shiny green leaves, traditional basil flavor.
For field, container, and hydroponic production.
Standard cilantro, available in organic seed.