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Annual Herbs

106 Products
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Fusarium-resistant Italian Large Leaf type for field or greenhouse.
Compact, dome-shaped Greek basil.
Bright lemon flavor and distinctive red veins.
Attractive, uniform lettuce-leaf type with ruffled, puckered leaves.
Zesty citrus aroma for adding unique flair to fish and salads.
Fast-growing Fusarium-resistant Genovese type for greenhouse or field.
Improved strain of standard Genovese basil.
Intermediate resistance to downy mildew and Fusarium.
Dark purple Italian Large Leaf type with high yields and great flavor.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Spring green dill for baby leaf and bunching.
French type with oval-shaped green leaves and zesty lemon flavor.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.
Dark purple Italian Large Leaf type with high yields and great flavor.
Zesty citrus aroma for adding unique flair to fish and salads.
Long, straight, white roots lend parsley flavor to soups and salads.
Excellent for adding distinct lemon flavor to desserts and cocktails.
Bolt-resistant variety with uniform, upright plants.
High-yielding Genovese basil for field production.
Multiuse Genovese basil with downy mildew and Fusarium resistance.
Sale
Beautiful basil with huge leaves.
Sale
Fast-growing classic Genovese. Downy mildew and Fusarium resistant.
Sale
Multi-seed pellets for precision sowing and convenience.
Sale
Multiuse Genovese basil with downy mildew and Fusarium resistance.
Traditional Japanese culinary herb with appealing, crunchy texture.
Out Of Stock
Ruffled, two-toned leaves with licorice flavor.
Out Of Stock
Improved microgreen production over standard cilantro.
Shiny green leaves, traditional basil flavor.
Organic chervil, similar to Vertissimo.
Sale
Fusarium-resistant Italian large-leaf with improved flavor.