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Annual Herbs

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Common medicinal herb and ingredient in Thai teas, also known as Tulsi.
Intermediate resistance to downy mildew and Fusarium.
Flat-leaf green type with pink tinge on undersides.
Zesty citrus aroma for adding unique flair to fish and salads.
Fast-growing Fusarium-resistant Genovese type for greenhouse or field.
Improved strain of standard Genovese basil.
Bright lemon flavor and distinctive red veins.
French type with oval-shaped green leaves and zesty lemon flavor.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Intricate green leaves with cilantro flavor.
Long, straight, white roots lend parsley flavor to soups and salads.
Dark purple Italian Large Leaf type with high yields and great flavor.
Multiuse Genovese basil with downy mildew and Fusarium resistance.
Spring green dill for baby leaf and bunching.
Fusarium-resistant, Italian large-leaf type for field or greenhouse.