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Annual Herbs

110 Products
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French type with oval-shaped green leaves and zesty lemon flavor.
Long, straight, white roots lend parsley flavor to soups and salads.
Dark purple Italian Large Leaf type with high yields and great flavor.
Fusarium-resistant, Italian large-leaf type for field or greenhouse.
Spring green dill for baby leaf and bunching.
Bright lemon flavor and distinctive red veins.
High-yielding Genovese basil for field production.
Sale
Standard Genovese type for containers.
Sale
Multiuse Genovese basil with downy mildew and Fusarium resistance.
Sale
Beautiful basil with huge leaves.
Sale
Multi-seed pellets for precision sowing and convenience.
Traditional Japanese culinary herb with appealing, crunchy texture.
Out Of Stock
Ruffled, two-toned leaves with licorice flavor.
Out Of Stock
Classic Italian basil variety with authentic flavor and appearance.
Out Of Stock
Standard bunching dill.
Out Of Stock
Upright, tidy, and ideal for container sales.
Out Of Stock
High-yielding Genovese type basil for field production.
Out Of Stock
Multiuse Genovese basil with downy mildew and Fusarium resistance.
Out Of Stock
Improved microgreen production over standard cilantro.
Shiny green leaves, traditional basil flavor.
Organic chervil, similar to Vertissimo.
Sale
Fusarium-resistant Italian large-leaf with improved flavor.