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Annual Herbs

106 Products
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Spring green dill for baby leaf and bunching.
Long, straight, white roots lend parsley flavor to soups and salads.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.
Bright lemon flavor and distinctive red veins.
Fast-growing Fusarium-resistant Genovese type for greenhouse or field.
Multiuse Genovese basil with downy mildew and Fusarium resistance.
Fusarium-resistant, Italian large-leaf type for field or greenhouse.
High-yielding Genovese basil for field production.
Sale
Beautiful basil with huge leaves.
Sale
Multi-seed pellets for precision sowing and convenience.
Sale
Versatile Asian culinary herb.
Sale
Flat-leaf green type with pink tinge on undersides.
Sale
Shiny green leaves, traditional basil flavor.
Bolt-resistant variety with uniform, upright plants.
Out Of Stock
Ruffled, two-toned leaves with licorice flavor.
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Traditional Japanese culinary herb with appealing, crunchy texture.
Out Of Stock
Shiny green leaves, traditional basil flavor.
Improved microgreen production over standard cilantro.
Organic chervil, similar to Vertissimo.
Fusarium-resistant Italian large-leaf with improved flavor.