11 individual baby-leaf lettuce leaves laid side by side on a black background.

Baby Leaf

113 Products
Sort By:
Sort By:
Red-veined, baby-leaf spinach with novel leaf shape.
Flashy sorrel adds color and sharp, tangy flavor to salads.
Aromatic, deeply lobed chrysanthemum greens.
So widely known, it is the standard for a class after its own name.
Spicy, bright green, intricately lobed leaves.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Colorful heat-tolerant spinach alternative.
Deep burgundy leaves for salad or microgreens.
Disease-resistant green Batavia for baby leaf.
Well-known heirloom bibb with tongue-shaped leaves, excellent flavor.
Standard red chard for bunching or baby leaf.
Bright green, intricately serrated leaves with spicy flavor.
Dark purple leaf with bright green stem.
Fast-growing mâche for commercial sales.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Beautiful red stems and midribs for vibrant contrast in salad mix.
Red leaf lettuce for baby leaf, with strong downy mildew resistance.
Fast-growing frisée with great loft for salad mixes.
Crunchy, baby-leaf red romaine with narrow petiole.
Red ruffled leaves for beautiful color and texture.
Attractive, ruffled romaine that retains its red color in low light.
Medium-green, frillice-type baby leaf with a crisp bite like iceberg.
Known as "red callaloo" in the Caribbean, comparable to spinach in taste.
Smooth, dark green komatsuna with good regrowth.
Blonde frisée for baby leaf.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Striking, uniform red kale for baby leaf.
Crunchy sandwich-sized leaves with year-round performance.
French type with bright lemon flavor; allows for extended harvest.
Attractive, ruffled romaine that retains its red color in low light.
Uniform strain for salad mix or bunching.
Grow a diverse, high-end salad mix in your own backyard.