Kale plants with a heavy layer of frost on the leaves.

Cold Tolerant

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The first red bunching type that is highly colored at any temperature.
Open-pollinated savoy for spring and fall.
Tried-and-true variety for all seasons.
Heavy, vigorous white-stem pac choi; cold and heat tolerant.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
A must for cut-flower mixed bouquets.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Intricately lobed dark green and maroon leaves.
Organic, semi-savoy variety for spring and fall.
Slow-bolting variety for spring and summer.
Cut flower kale with lovely, rich color for autumn bouquets.
Cut flower kale with lovely, rich color for autumn bouquets.
Dark green, hybrid tatsoi for bunching or baby leaf.
The first red bunching type that is highly colored at any temperature.
Fast-growing, classic mizuna with mild flavor.