Kale plants with a heavy layer of frost on the leaves.

Cold Tolerant

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Very slow-bolting broadleaf mustard.
Tender and lofty with mild flavor.
Cold tolerant for fall and winter production.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Frilly deep purple-red leaves and very similar to Winterbor.
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
Fast-growing with great color contrast for mixes.
Economical strain for baby leaf.
The first red bunching type that is highly colored at any temperature.
Heavy, vigorous white-stem pac choi; cold and heat tolerant.
Bright green, intricately serrated leaves with spicy flavor.
Dark green hybrid tatsoi for bunching or baby leaf.
Striking, uniform red kale for baby leaf.
Bulky and uniform white-stemmed pac choi for mini or full-size heads.
Clear bright orange blooms reminiscent of gerberas.