A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

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Unique, double petal Azalea-type cut flower with a Victorian look.
Provides stunning all-season color.
Attractive mix of pastel and rose shades.
Light, sweet flavor for teas and cooking.
Costata Romanesco-type hybrid with modern conveniences.
Vigorous leaf production and sweet flavor.
Aromatic leaves are a substitute for French tarragon.
Compact English lavender with a nice range of bloom colors.
Dark purple Italian Large Leaf type with high yields and great flavor.
Old-fashioned mix with vigorous plants.
Unique snapdragon for late summer and fall color palettes.
Scented French heirloom carnation for cutting garden with vintage look.
Vigorous plants produce abundant, artful blooms.
Trendy bloom color and excellent stem quality.