A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

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Tall, strong stems for cut flowers.
Bold, beautiful flowers reminiscent of fall leaves.
Popular color for spring and fall production.
Premium, reliable florist quality.
A gold complement to our Giant series marigolds.
Spectacular mix of colors with bicolor petals.
Standard salad arugula for salad mix and bunching.
Attractive mix of pastel and rose shades.
Extra-large blooms with outstanding uniformity.
Early, fiery-colored blend for field or greenhouse.
Clear bright orange blooms reminiscent of gerberas.
Versatile single stems, very uniform in bloom time and stem length.
Unique, double petal Azalea-type cut flower with a Victorian look.
The standard winter-hardy thyme with good flavor and yields.
High-quality, cool-season cut flower.
A true Greek oregano with strong aroma and flavor.
Tall, strong stems for cut flowers.
Standard variety for use as a digestive aid and gentle sleep inducer.
Quicker, more reliable germination.
Refined berry-colored blend for field or greenhouse.
Refined all-season series for field or greenhouse growing.
A true Greek oregano with strong aroma and flavor.
Unique, double petal Azalea-type cut flower with a Victorian look.
Old-fashioned mix with vigorous plants.
Beautiful in casual flower bouquets, imparts a sweet cinnamon aroma.
Heaviest leaf for processing and freezing.