A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

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Versatile single stems, very uniform in bloom time and stem length.
Most flavorful day-neutral variety for field or container.
Bright, bold flowers on long, tough stems bloom the first year.
Dark-orange petals rimmed with gold, a favorite around the world.
Refined all-season series for field or greenhouse growing.
Versatile single stems, very uniform in bloom time and stem length.
Classic cornflowers. Rich color, almost black.
A wide range of colors for single bunches or mixed bouquets.
Versatile medium-size leaves.
Thin, flat leaves, delicate garlic flavor, and attractive flowers.
Rich color and good stem quality.
Versatile Asian culinary herb.
Premium, reliable florist quality.
Aromatic leaves are a substitute for French tarragon.
Attractive, fern-like cilantro for baby-leaf production.