A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

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Vibrant, orange-bronze summer snapdragon.
Aromatic leaves are a substitute for French tarragon.
Common variety in a compact plant.
Attractive, fern-like cilantro for baby-leaf production.
Improved first-year-flowering white lavender.
Versatile single stems, very uniform in bloom time and stem length.
Aromatic, deeply lobed chrysanthemum greens.
Versatile single stems, very uniform in bloom time and stem length.
Flat-leaf green type with pink tinge on undersides.
Double-flowering, premium-quality blooms and stems.
The striking, edible scarlet flowers are a hummingbird favorite.
Eye-catching green leaves with red undersides.
Aromatic leaves are a substitute for French tarragon.
Unique snapdragon for late summer and fall color palettes.
Vigorous leaf production and sweet flavor.
Compact English lavender with a nice range of bloom colors.
Innovative colors, high-quality performance.
Provides stunning all-season color.
Common variety in a compact plant.
Medium-size leaf, highly uniform.
Light, sweet flavor for teas and cooking.
Medium-size leaf, highly uniform.
Versatile single stems, very uniform in bloom time and stem length.
Sturdy and versatile flowers and foliage.
The true Johnny jump-up, also known as heart's ease.
Uniquely-colored blooms all season long.
Refined all-season series for field or greenhouse growing.
Zesty citrus aroma for adding unique flair to fish and salads.