A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

249 Products
Sort By:
Sort By:
Provides stunning all-season color.
The true Johnny jump-up, also known as heart's ease.
Compact English lavender with a nice range of bloom colors.
Innovative colors, high-quality performance.
Aromatic leaves are a substitute for French tarragon.
Versatile single stems, very uniform in bloom time and stem length.
Sturdy and versatile flowers and foliage.
Light, sweet flavor for teas and cooking.
Common variety in a compact plant.
Refined all-season series for field or greenhouse growing.
Uniquely-colored blooms all season long.
Medium-size leaf, highly uniform.
Medium-size leaf, highly uniform.
Nearly scentless lime-green to pale yellow blooms.
Dark purple Italian Large Leaf type with high yields and great flavor.
Zesty citrus aroma for adding unique flair to fish and salads.
Unique leaflets for garnishes.
Fancy tendrils for garnishes.
Zesty citrus aroma for adding unique flair to fish and salads.
Compact English lavender with a nice range of bloom colors.
Dark purple Italian Large Leaf type with high yields and great flavor.
Costata Romanesco-type hybrid with modern conveniences.
Versatile single stems, very uniform in bloom time and stem length.
Unique, double petal Azalea-type cut flower with a Victorian look.
Dark-orange petals rimmed with gold, a favorite around the world.
An assortment of flowers for use as edible garnishes and decorations.
Costata with improved yield and plant habit.
Edible bright lavender blooms with a spicy scent, a nectar plant.
Out Of Stock
An assortment of flowers for use as edible garnishes and decorations.
Out Of Stock
Rich and elegant color blend.
Out Of Stock
Scented French heirloom carnation for cutting garden with vintage look.
Out Of Stock