A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

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Versatile Asian culinary herb.
Most flavorful day-neutral variety for field or container.
Attractive mix of pastel and rose shades.
Bite-size for use as edible garnish.
The standard choice for field-cut snaps.
Bite-size for use as edible garnish.
Innovative colors, high-quality performance.
Early, high-yielding, dark green pods.
Unique, double petal Azalea-type cut flower with a Victorian look.
Standard cilantro variety available in organic seed.
Add color and scent to your bouquets with basil.
Versatile Asian culinary herb.
Edible flower with mild cucumber flavor attracts bees and butterflies.
Pale blush-pink for spring and fall production.
Unique, double petal Azalea-type cut flower with a Victorian look.