A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

249 Products
Sort By:
Sort By:
Unique, double petal Azalea-type cut flower with a Victorian look.
Improved, high-yielding variety with high essential oil content.
Most flavorful day-neutral variety for field or container.
Aromatic leaves are a substitute for French tarragon.
Popular bedding plant and edible flower; sweet, licorice-mint flavor.
Common variety in a compact plant.
Classic cornflowers in blue, pink, red, and white.
Unique, double petal Azalea-type cut flower with a Victorian look.
Unique, double petal azalea-type cut flower with a Victorian look.
Provides stunning all-season color.
Medium-size leaf, highly uniform.
Attractive mix of pastel and rose shades.
Costata Romanesco-type hybrid with modern conveniences.
Aromatic leaves are a substitute for French tarragon.
Light, sweet flavor for teas and cooking.
Vigorous leaf production and sweet flavor.
Dark purple Italian Large Leaf type with high yields and great flavor.
Old-fashioned mix with vigorous plants.
Compact English lavender with a nice range of bloom colors.
Scented French heirloom carnation for cutting garden with vintage look.
Trendy bloom color and excellent stem quality.
Popular bedding plant and edible flower; sweet, licorice-mint flavor.
Vigorous plants produce abundant, artful blooms.
Innovative colors, high-quality performance.
Early mix for spring and summer production.
Innovative colors, high-quality performance.
Unique snapdragon for late summer and fall color palettes.