One of our heat tolerant lettuce varieties growing in the field.

Heat Tolerant

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Standard heat-tolerant green leaf with disease resistance.
Uniform, disease-resistant green leaf with excellent heat tolerance.
A red Summer Crisp with good flavor.
Compact, filled-out mini heads that are dark red even in the North.
Large Beit Alpha for colder conditions.
Heat loving salad and stir-fry green with mild Swiss chard flavor.
Heat-tolerant romaine for long, uniform hearts with good flavor.
Parthenocarpic field pickler.
Exceptionally dark red, deeply lobed leaves.
Bolt tolerant, widely adaptable with open habit suited for heads.
Delicious long Asian cucumber with vigorous, high-yielding plants.
Improved Fremont-type hybrid for summer and fall crops.
High-quality European pickler with high yields.
Excels in the Southern U.S.
Standard heat-tolerant green leaf with disease resistance.
Heat-tolerant choi sum for "cut and come again" harvest.
Award-winning dark green oakleaf for full-size heads.
Large bright green oakleaf with dense heads and long harvest window.
Large bright green oakleaf with dense heads and long harvest window.
Most adaptable butterhead with excellent flavor and texture.
Summer performance with color.
Uniform, disease-resistant green leaf with excellent heat tolerance.
Delicious slicer with impressive heat tolerance.
Standout color with professional performance.
High-performance gem type.
Classic romaine with modern disease resistance.
High-yielding, crispy green leaf with excellent shelf-life.
Very slow-bolting broadleaf mustard.