One of our heat tolerant lettuce varieties growing in the field.

Heat Tolerant

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Our recommended replacement for Nabechan.
New
High-performance gem type.
New
Summer performance with color.
New
Exceptional heat tolerance.
New
Heat tolerant organic cauliflower.
New
High-performance gem type.
New
Exceptional heat tolerance.
Dense rosette heads with buttery flavor and attractive, supple leaves.
Dense rosette heads with buttery flavor and attractive, supple leaves.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Heat-tolerant organic variety that produces high-quality roots.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Early, heat-tolerant standard variety.
Dark red Little Gem-type for mini heads.
Dark green, compact romaine for an all-season mid-size.
Unique, sweet romaine with excellent bolt tolerance.
Early, heat-tolerant standard variety.
Early, resistant, and reliable.
Dark red Little Gem-type for mini heads.
Heat-tolerant romaine for heads and hearts.
Dark green, compact romaine for an all-season mid-size.
Heat-tolerant romaine for long, uniform hearts with good flavor.
Most adaptable butterhead with excellent flavor and texture.
Excellent heat tolerance and smooth, well-domed, very attractive heads.
High-yielding, crispy green leaf with excellent shelf-life.
Bright green, intricately serrated leaves with spicy flavor.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Rich burgundy hybrid tatsoi for bunching or baby leaf.
Heat tolerant dark green butterhead with broad disease resistance.
Slow bolting and upright with great flavor.
Large, bright green oakleaf with dense heads and long harvest window.
Very slow-bolting broadleaf mustard.
Large, bright green oakleaf with dense heads and long harvest window.
Unique, sweet romaine with excellent bolt tolerance.
Very slow-bolting broadleaf mustard.