Two heirloom winter squashes.

Heirloom

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Still the benchmark for large butternuts.
Classic yellow OP strain, dependable and productive early onion.
Italian heirloom with white and violet streaks and creamy texture.
Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
Wild tomato with great flavor, fantastic for salsa and fresh eating.
The striking, edible scarlet flowers are a hummingbird favorite.
More vigorous, higher yielding Brandywine type with excellent flavor.
Unique color and great flavor; one of the best green tomatoes.
Sunny orange fruits with full flavor, meaty interior with few seeds.
Beautiful Long Island heirloom suited for pies and long storage.
Doubles as a wild, yet subdued ornamental and a culinary specialty.
Heirloom variety with warm, rich colors.
French pumpkin with vivid color for adding vibrancy to fall displays.
Delicious, highly productive black heirloom.