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Heirloom Vegetables

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Unique color and great flavor; one of the best green tomatoes.
Emerald green kernels for cornmeal, originally from Southern Mexico.
Early Brandywine type yields flattened smooth fruits, many over 1 lb.
Mahogany brown with distinctively rich and fruity tomato flavor.
High-yielding heirloom paste tomato.
Sure conversation starter. Pink skin covered with peanut-like blisters.
Sale
Well-known French heirloom romaine.
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Silky texture for a perfect pie, also a gorgeous ornamental.
Sale
The classic New England pumpkin traditionally used for pies.
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Smooth late-season tomato with plenty of old-fashioned tomato flavor.
Sale
A favorite for yellow cornmeal.
Snow-white heirloom.
Out Of Stock
Richly flavored heirloom.
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Beloved Japanese delicacy.
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Richly flavored heirloom.
Out Of Stock