One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Exceptionally dark red, deeply lobed leaves.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Medium-green serrated leaves with bright purple stems and leaf margins.
Beautiful heavily-frilled, ruffled leaves with sweet and spicy flavor.
Classic Italian basil variety with authentic flavor and appearance.
Our most heat-tolerant lettuce.
Standard heat-tolerant green leaf with disease resistance.
Standard heat-tolerant green leaf with disease resistance.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Tall Genovese, highly resistant to downy mildew.
Sweet-flavored shoots are an attractive bright-yellow when blanched.
Best baby pac choi because heads are proportional at true baby size.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
Intricate green leaves with cilantro flavor.
Feathery leaves add delicate dill flavor and visual interest.
Very slow-bolting broadleaf mustard.