With the unique conditions of growing in hydroponic systems come equally distinct challenges and opportunities. That is why it’s important to select seed varieties demonstrated to perform in the hydroponic setting. Johnny’s has reviewed the available research, including results from independent grower trials, information received from our suppliers, and our own knowledge base, to compile our list of vegetables and herbs for hydroponic production. Because hydroponic systems vary, we suggest you use these recommendations as a starting point for building and refining your variety selection.
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Radish, Daikon
Organic Sprouting Seeds
Crisp seedlings with white stems, green leaves, and peppery flavor.
Bellezia
Organic Wild Arugula Seed
Dark green, deeply lobed leaves on upright plant for easier harvest.
Salanova® Hydroponic Green Sweet Crisp
Pelleted Lettuce Seed
High-yielding, crispy green leaf with excellent shelf-life.
Scallion, Evergreen Hardy White
Microgreen Seed
Thread-like leaves add delicate pungency to dishes calling for onions.
Cutting Celery
Microgreen Seed
Finely-textured, intricate green leaves for adding mild celery flavor.
Breen
Organic Pelleted Lettuce Seed
Early producer of truly compact mini heads with bronze-red color.
Monte Carlo
Pelleted Lettuce Seed
Dark green, compact romaine for an all-season mid-size.
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