One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Most adaptable butterhead with excellent flavor and texture.
Spicy flavor, attractive purple stems, and green leaves.
Similar to watercress, but easier to grow.
Striking red leaves with bright green interior for stunning contrast.
Medium-green serrated leaves with bright purple stems and leaf margins.
Most attractive green romaine packs and handles with little damage.
Compact Genovese with resistance to downy mildew.
Productive, compact, and slow-bolting.
Beautiful heavily-frilled, ruffled leaves with sweet and spicy flavor.
Crunchy, snackable, stackable mini cosberg.
Feathery leaves add delicate dill flavor and visual interest.
Variable expression of purple, green, and variegated leaves.
Crunchy sandwich-sized leaves with year-round performance.
Improved butterhead for CEA summer slot.
Organic white-stemmed pac choi.
Fast-growing mizuna with fancy, toothed leaves.
Semi-compact Genovese with improved resistance to downy mildew.
Early high-yielding San Marzano type for greenhouse and hoophouse.
Dark purple leaf with bright green stem.
Semi-compact Genovese with improved resistance to downy mildew.
Aromatic Indian herb for sprouts with rich flavor.
Bright green, intricately serrated leaves with spicy flavor.
Early producer of truly compact mini heads with bronze-red color.
Blonde butterhead for hydroponics.