One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Intricately lobed dark green and maroon leaves.
Similar to watercress, but easier to grow.
Sweet-flavored shoots are an attractive bright-yellow when blanched.
Early high-yielding San Marzano type for greenhouse and hoophouse.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Finely textured leaves for a delicate presentation.
Fusarium-resistant, Italian large-leaf type for field or greenhouse.
Another way to eat healthy broccoli.
Attractive, uniform lettuce-leaf type with ruffled, puckered leaves.
Feathery leaves add delicate dill flavor and visual interest.