One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

372 Products
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Fancy, three-lobed leaves with a peppery flavor.
Finely-textured, intricate green leaves for adding mild celery flavor.
Spicy flavor, attractive purple stems, and green leaves.
Crunchy sandwich-sized leaves with year-round performance.
Aromatic, edible chrysanthemum green with serrated leaves.
Early producer of truly compact mini heads with bronze-red color.
Early high-yielding San Marzano type for greenhouse and hoophouse.
Bronze color, sweet fennel flavor for desserts and fish.
Most attractive green romaine packs and handles with little damage.
High-performance gem type.
Heirloom-like oxheart for the greenhouse.
Very slow-bolting broadleaf mustard.
Darkest purple mustard with mildly spicy flavor.
Zesty citrus aroma for adding unique flair to fish and salads.
Striking, uniform red kale for baby leaf.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Fancy, three-lobed leaves with a peppery flavor.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.
Attractive, uniform lettuce-leaf type with ruffled, puckered leaves.
Bright strawberry red pac choi for mixed packs and baby leaf.
Dark purple Italian Large Leaf type with high yields and great flavor.
Spicy flavor for salads or to garnish a wide variety of dishes.
Hybrid with black heirloom quality; dead ringer for Cherokee Purple.
Fusarium-resistant Italian Large Leaf type for field or greenhouse.
Dark green, spoon-shaped leaves with mild flavor.
Attractive, ruffled romaine that retains its red color in low light.
Lovely contrast for a refined look.
Highly productive grape tomato with leaf mold resistance.
The darkest green kale for microgreens.
Extra-crunchy complement to Azirka.
Fast-growing Fusarium-resistant Genovese type for greenhouse or field.