One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Hybrid version of French heirloom Marmande; among the best in flavor.
Crunchy sandwich-sized leaves with year-round performance.
Medium-green serrated leaves with bright purple stems and leaf margins.
Succulent green leaves and pink stems with mild, spinach-like flavor.
Dark purple leaf with bright green stem.
Hybrid with black heirloom quality; dead ringer for Cherokee Purple.
The darkest green kale for microgreens.
Intermediate resistance to downy mildew and Fusarium.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Crunchy, baby-leaf red romaine with narrow petiole.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Zesty citrus aroma for adding unique flair to fish and salads.
Mild lettuce-like flavor, green heart-shaped leaves and pinkish stems.
Improved butterhead for CEA summer slot.