One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Fancy, three-lobed leaves with a peppery flavor.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Fast-growing mizuna with fancy, toothed leaves.
Bright lemon flavor and distinctive red veins.
Bronze color, sweet fennel flavor for desserts and fish.
Intricately lobed red and dark-green leaves.
Spicy, intricately lobed, bright green leaves.
Thread-like leaves add delicate pungency to dishes calling for onions.
The darkest green kale for microgreens.
A favorite for salad mix, lime green oak leaves for striking contrast.
Light-green leaves with pink tinge and licorice-mint flavor.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.