One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Dark purple Italian Large Leaf type with high yields and great flavor.
Spicy flavor, attractive purple stems, and green leaves.
Fancy, three-lobed leaves with a peppery flavor.
Bright green leaves with red stems and mild beet flavor.
Zesty citrus aroma for adding unique flair to fish and salads.
Bright green leaves with pink, orange, and yellow veins and stems.
Fast-growing mizuna with fancy, toothed leaves.
Narrow, green leaf with pink vein.
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Heavy dark green oakleaf with fast early growth and sweet flavor.
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Finely-textured leaves, sweet fennel flavor for desserts and fish.
Intricately lobed red and dark-green leaves.
Deep burgundy leaves.
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So widely known, it is the standard for a class after its own name.