One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

369 Products
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A favorite for salad mix, lime green oak leaves for striking contrast.
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Crunchy, baby-leaf red romaine with narrow petiole.
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A favorite for salad mix, lime green oak leaves for striking contrast.
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Broad, thick green leaves with mild cucumber flavor.
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Lofty, bright green leaves with pink stems and veins.
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Light green leaves with yellow mid-vein and stems.
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Light green leaves with yellow mid-vein and stems.
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Intricately lobed dark green and maroon leaves.
Dark green, compact romaine for an all-season mid-size.
High-quality organic snacking cucumber.
Shiny green leaves, traditional basil flavor.
Improved microgreen production over standard cilantro.
Rich burgundy hybrid tatsoi for bunching or baby leaf.
Dark green, compact romaine for an all-season mid-size.
Fusarium-resistant Italian large-leaf with improved flavor.
Long European cucumber with improved disease resistance.
Unique mini cucumber for snacking and pickling.
Finely-textured leaves, sweet fennel flavor for desserts and fish.
Medium-green, frillice-type baby leaf with a crisp bite like iceberg.