Several different lettuce varieties growing in the field.

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Fast, deeply lobed arugula.
Standard hydroponic variety, excellent summer greenhouse performer.
Specialized variety that is ideal for overwintering.
Organic, semi-savoy variety for spring and fall.
Reliable yields on a uniquely compact plant.
Widely adapted Walla Walla type for growing farther South.
Greater uniformity for better yields.
Large, heat-resistant bunching onions.
The best red onion for southern growers.
Bulky and uniform white-stemmed pac choi for mini or full-size heads.
Excellent for baby broccoli sales, our recommended sub for Atlantis.
The superior fava bean.
Striking lime green Romanesco with pointed, spiraled pinnacles.
Traditional OP, the standard variety in the South.
Greater uniformity for higher yields.
Dependable short-day onion.
Delicious early variety holds well in the field and is slow to split.
Early, high-yielding, dark green pods.
High-yielding, crispy green leaf with excellent shelf-life.
Fast-growing blonde romaine for baby leaf and full-size heads.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Adds a pop of bright green color to your mix.
Stunning dark purple heads for farm stands, CSAs, and restaurants.