Several different lettuce varieties growing in the field.

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Bulky and uniform white-stemmed pac choi for mini or full-size heads.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Standard kabocha bred for flavor and storage.
Old variety with modern adaptations.
Classic extra-early slicer that works great for dry farming.
Our recommended substitute for Fino.
Organic substitute for Northeaster.
Early-producing small savoyed type; a smart choice for mini plantings.
Old variety with modern adaptations.
High-yielding, crispy green leaf with excellent shelf-life.
A productive plum tomato with late blight resistance.
Full-season bicolor (sh2) with premium flavor and tenderness.
Best variety for making garlic braids.
Little Gem-type with smooth leaves that form true mini heads.
Lofty bright green leaves with yellow stems.
Perfect shipping melon with disease tolerance and good shelf life.
Improved butterhead for CEA summer slot.
Green curly kale, similar to Winterbor.
Crunchy sandwich-sized leaves with year-round performance.
Creamy, sweet, and aromatic Crenshaw.
Unique leaf shape with mild cucumber flavor for salads, garnishes.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Early, adaptable witloof variety.
Uniform strain for salad mix or bunching.
Very sweet tender orange flesh in single-serving size.