Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Exciting addition to the ProCut series.
Attractive purple roots with sweet flavor and good eating quality.
Standard salad arugula for salad mix and bunching.
For late summer and fall crops, tolerant to both heat and cold stress.
High-yielding Vates type hybrid.
Striking golden-fleshed beet that retains its color when cooked.
Fast-maturing beet with strong tops.
Refine your salad mix with color, flavor, and elegance.
Traditional Korean radish with exceptional flavor; great for kimchi.
Organic bunching onion with bright white shanks and no bulbing.
The preferred culinary variety with huge leaves and great flavor.
Fancy heads for fall storage are dense with good wrapper leaves.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Best mini variety with light, sweet taste, attractive yellow interior.