Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

559 Products
Sort By:
Sort By:
Fast-maturing beet with strong tops.
Attractive purple roots with sweet flavor and good eating quality.
Tried-and-true variety for all seasons.
Standard salad arugula for salad mix and bunching.
Striking golden-fleshed beet that retains its color when cooked.
Refine your salad mix with color, flavor, and elegance.
For late summer and fall crops, tolerant to both heat and cold stress.
Best mini variety with light, sweet taste, attractive yellow interior.
High-yielding Vates type hybrid.
Organic bunching onion with bright white shanks and no bulbing.
Traditional Korean radish with exceptional flavor; great for kimchi.
Fancy heads for fall storage are dense with good wrapper leaves.
Our recommended replacement for Nabechan.
The preferred culinary variety with huge leaves and great flavor.
Highest-quality Chioggia strain available.
Nelson type with smoother, slightly more uniform roots.