Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Organic bunching onion with bright white shanks and no bulbing.
Best mini variety with light, sweet taste, attractive yellow interior.
Fancy heads for fall storage are dense with good wrapper leaves.
Slow-bolting variety for spring and summer.
Versatile sunflower with sunny, shaggy blooms for field or container.
Improved Giant of Italy type; intermediate resistance to downy mildew.
High-yielding Vates type hybrid.
Traditional Korean radish with exceptional flavor; great for kimchi.
Well-known mix of singles and doubles.
Attractive purple roots with sweet flavor and good eating quality.
Vigorous, hybrid Lacinato type.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
"Watermelon" radish for fresh eating and fermenting.
Striking golden-fleshed beet that retains its color when cooked.
Beautiful dark green pac choi, best at full size, suitable for minis.