Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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"Watermelon" radish for fresh eating and fermenting.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Versatile sunflower with sunny, shaggy blooms for field or container.
Standard salad arugula for salad mix and bunching.
Downy mildew resistance and improved appearance.
Impressive flavor for a summer-harvested carrot.
A true Greek oregano with strong aroma and flavor.
Slow-bolting variety for spring and summer.
Attractive purple roots with sweet flavor and good eating quality.
Vigorous, hybrid Lacinato type.
Edible flower with mild cucumber flavor attracts bees and butterflies.
Exciting addition to the ProCut series.
Johnny's signature mix, the gold standard for multicolored Swiss chard.
Improved OP Bloomsdale-type for spring and fall.
High-yielding Vates type hybrid.