Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Workhorse standard red beet; reliable, adaptable, and fast-maturing.
"Watermelon" radish for fresh eating and fermenting.
Standard salad arugula for salad mix and bunching.
Early producer of truly compact mini heads with bronze-red color.
Bolt-resistant variety with uniform, upright plants.
Vigorous, hybrid Lacinato type.
Versatile sunflower with sunny, shaggy blooms for field or container.
Impressive flavor for a summer-harvested carrot.
Downy mildew resistance and improved appearance.
A true Greek oregano with strong aroma and flavor.
Attractive purple roots with sweet flavor and good eating quality.
Improved OP Bloomsdale-type for spring and fall.
Edible flower with mild cucumber flavor attracts bees and butterflies.
Slow-bolting variety for spring and summer.
High-yielding Vates type hybrid.