Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Highly uniform Lacinato or "dinosaur" kale for full-size production.
Improved Giant of Italy type; intermediate resistance to downy mildew.
Well-known mix of singles and doubles.
Fancy heads for fall storage are dense with good wrapper leaves.
Beautiful dark green pac choi, best at full size, suitable for minis.
Attractive purple roots with sweet flavor and good eating quality.
Blue-green strap leaves with bold purple midribs.
Versatile sunflower with sunny, shaggy blooms for field or container.
Best mini variety with light, sweet taste, attractive yellow interior.
High-yielding Vates type hybrid.
Slow-bolting variety for spring and summer.
Traditional Korean radish with exceptional flavor; great for kimchi.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Fast-maturing beet with strong tops.
Market and culinary standard.
Extra-early variety with very uniform yields.