Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Red petals with lemon tips and a dark disk.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
High-quality organic radish.
Slow-bolting variety for spring and summer.
Heat-tolerant romaine for heads and hearts.
Deeply incised, heavily frilled leaves add texture to mixes.
Highly uniform addition to the ProCut series.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Attractive purple roots with sweet flavor and good eating quality.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Multicolor mix of round radishes for making attractive bunches.
Tall, branching variety with long stems and rich brown flowers.
Fancy heads for fall storage are dense with good wrapper leaves.
Beautiful dark green pac choi, best at full size, suitable for minis.
Slow-bolting dark green spinach for spring and summer.