Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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The preferred culinary variety with huge leaves and great flavor.
Heat-tolerant romaine for heads and hearts.
Excellent eating quality from storage; performs well under stress.
Unique, sweet romaine with excellent bolt tolerance.
Specialized variety that is ideal for overwintering.
Widely adaptable organic hybrid for spring and summer plantings.
A more refined French Breakfast type.
Use as a salad mix base for structure, loft, and yield.
Specialized variety that is ideal for overwintering.
Ruby red flowers that hold their petals, strong side stems for cutting.
Improved OP Bloomsdale-type for spring and fall.
Highly uniform Lacinato or "dinosaur" kale for full-size production.
Tried-and-true variety for all seasons.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Old variety with modern adaptations.