Smartly-planned summer planting yields a bounty of fall harvest vegetables, flowers, and herbs for your market stand, kitchen table, or root cellar. Johnny’s recommends the following varieties to extend your harvest window into the fall.
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Deep Purple
Organic Onion Seed
The first red bunching type that is highly colored at any temperature.
Breen
Organic Pelleted Lettuce Seed
Early producer of truly compact mini heads with bronze-red color.
Minuet
(F1) Chinese Cabbage Seed
Best mini variety with light, sweet taste, attractive yellow interior.
Fordhook Giant
Organic Swiss Chard Seed
The standard green Swiss chard, savoyed leaves, white stems and veins.