Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

537 Products
Sort By:
Giant storage kohlrabi that retains its sweet, tender flavor.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Open-pollinated savoy for spring and fall.
Very uniform with strong tops.
Unique, 1 1/2–2" flowers, named for the famous Dutch Delft blue pottery.
Dark green, hybrid tatsoi for bunching or baby leaf.
Nelson type with smoother, slightly more uniform roots.
Traditional fall-harvest Daikon of the highest quality.
Even maturity and a long harvest window.
Abundant, concentrated yields of beautiful purple side shoots.