Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Dark green, compact romaine for an all-season mid-size.
New
Bred for high-quality blooms, double-flowering plant selection.
Blue-green strap leaves with bold purple midribs.
Earliest escarole with dark green leaves and compact plant.
Even maturity and a long harvest window.
New
Bred for high-quality blooms, double-flowering plant selection.
New
Refined sunflower with downy mildew resistance.
Deeply incised, heavily frilled leaves add texture to mixes.
Most attractive green romaine packs and handles with little damage.
Pointed mini with extremely uniform heads and good wrapper leaves.
Standard early variety with unusual seedling vigor.
Asian-leaf type for early spring and fall harvests.
New
Bred for high-quality blooms, double-flowering plant selection.
Fast-maturing beet with strong tops.
Slow-bolting dark purple pac choi.
Improved germination and seedling vigor.
Heaviest leaf for processing and freezing.
Ruby red flowers that hold their petals, strong side stems for cutting.
Impressive flavor for a summer-harvested carrot.
Best standard variety for overwintering due to high cold tolerance.
Slow-bolting dark green spinach for spring and summer.
Versatile sunflower with sunny, shaggy blooms for field or container.
Rich color and good stem quality.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Distinctive deep magenta carrot.