Summer Planting for Fall Harvest
Smartly-planned summer planting yields a bounty of fall harvest vegetables, flowers, and herbs for your market stand, kitchen table, or root cellar. Johnny’s recommends the following varieties to extend your harvest window into the fall.
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Fordhook Giant
Organic Swiss Chard Seed
The standard green Swiss chard, savoyed leaves, white stems and veins.
Deep Purple
Organic Onion Seed
The first red bunching type that is highly colored at any temperature.
Minuet
(F1) Chinese Cabbage Seed
Best mini variety with light, sweet taste, attractive yellow interior.
Fordhook Giant
Swiss Chard Seed
The standard green Swiss chard, savoyed leaves, white stems and veins.
Green Forest
Pelleted Lettuce Seed
Most attractive green romaine packs and handles with little damage.