Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Red-veined spinach for spring and summer.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Standard cilantro variety available in organic seed.
Slightly larger blooms than Sunny Smile.
Improved OP Bloomsdale-type for spring and fall.
Heaviest leaf for processing and freezing.
Highest-quality Chioggia strain available.
Long slender roots high in beta-carotene; sweet, tender, and smooth.
Beautiful mini for high-density plantings, cooking, and fresh use.
Organic white-stemmed pac choi.
Our most attractive green leaf lettuce.
Greater uniformity for higher yields.
Gorgeous reddish-bronze color, vigorous, uniform, and slow to bolt.
Dwarf, branching plants loaded with red and gold flowers.
Delicious early variety holds well in the field and is slow to split.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Mid-early with great flavor and very short core, holds well in field.
Distinctive deep magenta carrot.
Most adaptable butterhead with excellent flavor and texture.