Smartly-planned summer planting yields a bounty of fall harvest vegetables, flowers, and herbs for your market stand, kitchen table, or root cellar. Johnny’s recommends the following varieties to extend your harvest window into the fall.
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(F1) Cabbage Seed
Great flavor raw or lightly cooked; heads stand well without splitting.
Moneta (Monogerm)
(F1) Beet Seed
Allows precision sowing, eliminating thinning for superior uniformity.
Ruby Sky
Pelleted Lettuce Seed
Red leaf well-suited for late-season growing due to disease resistance.